The Premier Tasting: A Cellar-Maker's Dream
Friday, January 27, 2012
7–10 p.m.
The Starlight and Zodiac Ballrooms of the Chase Park Plaza Hotel
Stimulate your senses! You are invited to The Premier Tasting of The St. Louis Food & Wine Experience weekend. The Premier Tasting brings fine wine connoisseurs and novices alike the rare gift of sampling an international selection of hard-to-find and library wines, special magnums and vertical tastings.
The Premier Tasting includes:
- Dazzling array of prestigious wines not available at any other point during The Food & Wine Experience. **
- Sumptuous hors d'oeuvres
- Thrilling live auction
- One-Day VIP Reserve Room admission to The St. Louis Food & Wine Experience to be enjoyed on Saturday or Sunday
- Cocktail attire
** Due to the exceptional nature of the wines poured this evening, not all wines sampled will be available for ordering. Those available may be ordered on a first-come, first-served basis by the bottle or by case, depending on availability.
Sponsored By
An Imperial Welcome from
Champagne Sponsor
Admission
$250 per person in advance
Includes admission to the Premier Tasting, valet parking and One-Day VIP Admission on Saturday or Sunday
$175 per person in advance
Includes admission to The Premier Tasting and valet parking, DOES NOT include admission to The St. Louis Food & Wine Experience
Become a Grand Cru Patron
$1,000 (serves 2)
Let us pamper you by becoming a Grand Cru Patron. As an event patron, you will enjoy a weekend of delicious luxury and exclusive benefits including:
- Two tickets to The Premier Tasting
- Two tickets to the exclusive VIP Reserve Room (Saturday or Sunday)
- A complimentary room for two at the beautiful Chase Park Plaza Hotel on Friday, January 27, 2012
For ticket information or purchases, see the links to the right.
No one under age 21 will be admitted to the St. Louis Food & Wine Experience
Premier Tasting Wineries
Click here for a list of Premier Wines!
Premier Tasting Pouring List
Click here for a list of Premier Tasting Pourings
